Review Stonewall Kitchen Maine Maple Syrup
Stonewall Kitchen Maine Maple Syrup Overview
A flavor so rich and naturally sweet can only originate from the maple forests in New England. When you consider it takes approximately 10 gallons of sweet-water sap to make 1 quart of maple syrup, you will know how much time and effort the connoisseurs at Stonewall Kitchen devote to their brand. A little of their maple syrup goes a long way to enhance every meal, from breakfast dishes to dinner entrees and desserts. Drizzle this Pure Grade A Amber Syrup onto Belgian waffles, buttermilk pancakes, French toast and oatmeal. As a glaze, maple enriches beef tenderloin tips, poultry and pork. At Stonewall Kitchen, the deep passion for wholesome goodness and taste is prominent in every spoonful of their native-made syrup. Made in the USA. 16-fl. oz.
Product Features
• Pure, authentic maple syrup from Maine
• Natural sweetness enhances entrees to desserts
• Exceptionally-flavored syrup is ideal in gift baskets
• Rich flavoring for baked squash, apple crisp and yams
• Stonewall Kitchen, creator of award-winning specialty foods, is a nationally recognized industry that uses only the finest, purest ingredients
Stonewall Kitchen Maine Maple Syrup Features
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